FISH THOKKU – Village Style Fish

FISH THOKKU – Village Style Fish Meen Thokku is a traditional village style fish recipe. Thokku is like a semi-gravy recipe.  It tastes spicy and little tangy. Interesting point is we are using shallow fried fish in this thokku. Also we are not adding any coconut or tamarind in this recipe. While discussing about Sea food recipes one of friend gave me this recipe. I … Continue reading FISH THOKKU – Village Style Fish

FISH KUZHAMBU – Tamarind Fish Curry

FISH KUZHAMBU – Tamarind Fish Curry / Meen Kuzhambu / South Indian Fish Curry Meen kuzhambu is a famous South Indian Fish curry using tamarind. Always make sure you prepare this curry at least 2 hours before serving. The resting helps the fish to absorb the spices well. Any fish goes well for this recipe. I am using Red Snapper (Sangara / Shankara Fish). Adding … Continue reading FISH KUZHAMBU – Tamarind Fish Curry

COCONUT MILK FISH CURRY – Fish Gravy

FISH CURRY USING COCONUT MILK – Fish Gravy This Fish curry is one of my experiment recipe. Once we had an awesome Fish curry in a restaurant. We personally called the chef and appreciated him. I tried to recreate that recipe and ended with is excellent Coconut milk Fish Curry. I am very happy to post this recipe. Don’t worry. I have tried this many … Continue reading COCONUT MILK FISH CURRY – Fish Gravy

CoconutMilk Kushka | Plain Biryani

CoconutMilk Kushka | Plain Biryani | Video recipe | Step by step procedure with pictures Kuska is simply a biryani without any meat or vegetables. It is commonly referred as Plain Biryani. You can simply serve this with raita and boiled eggs. I always love to make this kuska using coconut milk. It will make the rice more flavorful and rich. Video : https://youtu.be/UW3B3dApL08 This coconut … Continue reading CoconutMilk Kushka | Plain Biryani