Squash Chutney | Vegetable chutney for Idly/Dosa/Chapati

Squash Chutney | Vegetable chutney for Idly/Dosa/Chapati | Step by step procedure with pictures Many of you may wonder about the name. You have read it right. It is SQUASH CHUTNEY for Idly / Dosa / Chapati. One day, at my friend’s place she served me this Mooli Paratha (Radish Chapati) and this squash chutney. Both were new to me and it tasted delicioius. I … Continue reading Squash Chutney | Vegetable chutney for Idly/Dosa/Chapati

MINT CHUTNEY |Pudina Chutney

MINT CHUTNEY|Pudina Chutney with onion and Tomato | Step by step procedure with pictures Chutney has a sauce like consistency, commonly served along with various tiffin and snack recipes. This Mint chutney is a perfect side dish for Idly and Dosa. Other chutney recipes : Garlic chutney , Peanut Chutney , Tomato Thokku , Tomato Coconut chutney, Onion tamarind chutney Mint has various health benefits. … Continue reading MINT CHUTNEY |Pudina Chutney

Garlic Onion Chutney

Garlic Onion Chutney – Poondu Chinna Vengayam Chutney | Step by step procedure with pictures Chutney is one of the popular recipe in Indian Cuisine. Today I am sharing a garlic flavored chutney recipe for Idly / Dosa. If you like garlic flavor then definitely you will like this chutney. Adding chinna Vengayam (pearl onions / baby onions / sambar onions) gives great flavor to … Continue reading Garlic Onion Chutney

ONION TAMARIND CHUTNEY

ONION TAMARIND CHUTNEY  Chutney is a common everyday recipe in Indian Cuisine. Today I am sharing a Traditional Chutney recipe which lasts more than 15 days without any refrigeration.  It is really a spicy recipe. I would like to prepare this chutney whenever I am travelling. I have already shared a Tomato Thokku recipe like this. It also lasts for long time and goes with … Continue reading ONION TAMARIND CHUTNEY

PEANUT / GROUNDNUT CHUTNEY

PEANUT / GROUNDNUT CHUTNEY Chutney is a creamy side dish that is served with idly, dosa varieties or many Indian breakfast recipe. Peanut(Groundnut) chutney is slightly tangy, spicy and nutty in taste. You can prepare this chutney with coconut or without coconut. Both tastes delicious. Today I am posting the chutney with coconut version. SERVING SUGGESTION : Serve with Idly, Dosa, Kichadi or Vada. AUTHOR … Continue reading PEANUT / GROUNDNUT CHUTNEY

TOMATO THOKKU – Spicy and Tangy

TOMATO THOKKU – Thakkali Thokku / Thakkali Urugai Thokku is one of the traditional recipes in Tamil Nadu.It can be used as pickle with curd rice, as side dish with chapathi and as a spread with bread even with idly and dosa it tastes very good. You can store this upto 2 months if it is cooked and preserved properly. I prefer this recipe for travel. … Continue reading TOMATO THOKKU – Spicy and Tangy