Mutton Kurma for Idly / Dosa / Parotta| Goat Korma

Mutton Kurma for Idly / Dosa / Parotta| Goat Korma | Video Recipe | Step by step procedure with pictures A perfect Sunday starts with a plate of Idly and aromatic Mutton kurma, in most of the South Indian houses. Especially during Diwali festival. I can sense some of you saying yeeeahh… Today I am sharing a very common yet most requested Mutton kurma recipe. … Continue reading Mutton Kurma for Idly / Dosa / Parotta| Goat Korma

Paneer Butter Masala

Paneer Butter Masala | Restaurant style paneer butter masala | Step by step procedure with pictures Paneer is also known as cottage cheese. Paneer butter masala is one of the most popular gravy with chapati / Naan / any roti. You can’t find a vegetarian buffet without paneer recipe. Kids would love this recipe. Other paneer recipes : Paneer Sandwich , Matar Paneer , Chilli paneer(Dry) … Continue reading Paneer Butter Masala

Keerai Kadayal | Spinach with tamarind

Keerai Kadayal | Spinach with tamarind |Keerai Masiyal | Step by step procedure with pictures I have shared many spinach recipes so far and I am really happy to share another tasty and healthy recipe using greens. Today I am sharing Keerai kadayal / Keerai Masiyal recipe. This kadayal recipe has such a unique texture and flavor. Kadayal (in tamil) means mashing with the help … Continue reading Keerai Kadayal | Spinach with tamarind

Stuffed Brinjal Gravy |Ennai Kathirikkai Gravy

Stuffed Brinjal Gravy |Ennai Kathirikkai Gravy | Step by step procedure with pictures Ennai kathirikkai is a delicious recipe which you can serve with chapati / Naan / Biryani or pulao. This is spicy and little tangy in taste. Preparing masala and stuffing the brinjal may seems to have a lot of work but the final recipe worth the time taken. Other gravy recipes for … Continue reading Stuffed Brinjal Gravy |Ennai Kathirikkai Gravy

Cauliflower Kurma | Cauliflower Gravy

Cauliflower Kurma | Cauliflower Gravy | Step by step procedure with pictures Cauliflower Kurma / gravy is perfect for Chapati, Naan or any roti varieties. It is simple, mild spicy and flavorful recipe. You can add green peas or potatoes to this gravy. Today I am preparing this only using cauliflower. Coconut paste and fennel seeds are the key ingredients which makes this kurma rich … Continue reading Cauliflower Kurma | Cauliflower Gravy

Vaan Kozhi Salna – Turkey Curry

Vaan Kozhi Salna – Turkey Curry |Step by step procedure with pictures Many of my friends asked me to post Chicken recipes. Unfortunately I don’t eat regular chicken nowadays (Vaan Kozhi and Naatu Kozhi are exceptional). So I thought to post this Vaan Kozhi (Turkey) recipe. This South Indian style Turkey salna is a perfect side dish for parotta and also goes well with Biryani. … Continue reading Vaan Kozhi Salna – Turkey Curry