BEETROOT CUTLET | Beetroot Tikki |Beetroot Patties

BEETROOT CUTLET | Beetroot Tikki |Beetroot Patties |Step by step procedure with  detailed pictures Cutlets / Tikki are common tea time snack. Beetroot cutlets are much appetizing, colorful and delicious than any other cutlets. Cutlets are perfect starter for parties. Yesterday, I made this as a vegetarian starter for a small get together party and this was a big hit. Deep fried cutlet versions are … Continue reading BEETROOT CUTLET | Beetroot Tikki |Beetroot Patties

RAVA KUZHI PANIYARAM – Sooji Carrot appe

RAVA KUZHI PANIYARAM – Sooji Carrot appe Rava kuzhi paniyaram is an instant snack, appetizer or breakfast recipe. This is quick, easy and vege paniyaram. Days ago, I shared Banana paniyaram using wheat flour to use ripen banana in an efficient way. Today’s recipe Rava kuzhi paniyaram is often my instant dinner recipe.  Adding vegetables in kuzhi paniyaram makes it more healthy. I am adding … Continue reading RAVA KUZHI PANIYARAM – Sooji Carrot appe

CREAMY MUSHROOM SOUP

CREAMY MUSHROOM SOUP Mushroom soup is delicious and simple recipe. You can prepare this yummy recipe at home and serve this soup for Lunch/Dinner parties. Everybody will love it. I am not a great fan of mushroom. But I love this creamy mushroom soup. This is easy way to make kids to have mushroom. If you are looking for some other mushroom recipe, try Mushroom Pepper Fry SERVING … Continue reading CREAMY MUSHROOM SOUP

KEERAI PAKODA – SPINACH PAKODA

KEERAI PAKODA – SPINACH PAKODA Spinach/keerai pakoda is very quick, easy and crispy recipe. You can use any green leaves for this recipe but spinach/palak tastes delicious. This is one of the easiest and healthy pakoda. We can enjoy this as a tea time snack or as a starter for parties. If you are looking for other starter recipes, check out here Potato Bonda, Urad … Continue reading KEERAI PAKODA – SPINACH PAKODA

URAD DAL VADA|Medhu Vadai | Ulundhu Vadai | Indian Savory Donuts

URAD DAL VADA|Medhu Vadai | Ulundhu Vadai | Indian Savory Donuts | Step by step procedure with Pictures Medu vadai is a popular South Indian deep fried savory recipe. It is commonly served during breakfast with Sambar or/and chutney. It is also a great snack. Sambar Vada, Rasam Vada and Thayir Vada are popular snacks in many places. Urad dal is the main ingredient used and … Continue reading URAD DAL VADA|Medhu Vadai | Ulundhu Vadai | Indian Savory Donuts