Semiya Payasam | Vermicelli Kheer

Semiya Payasam | Vermicelli Kheer | Step by step procedure with pictures Payasam / Kheer is a popular Indian dessert. Payasam is one of the easiest dessert which you can prepare in lesser time for a larger group. Semiya payasam is one of the popular recipe without which a perfect South Indian meal is not complete. You can get roasted or plain semiya/vermicelli available in market. … Continue reading Semiya Payasam | Vermicelli Kheer

PASI PARUPPU PAYASAM – Split Yellow Moong Dal Kheer

PASI PARUPPU PAYASAM – Split Yellow Moong Dal Kheer Payasam/Kheer is a delicious Indian Dessert. Moong dal payasam / Pasiparupu  payasam is traditionally prepared during festival seasons as prasadam / neivedyam(religious offering). It is very easy to prepare this recipe. If you are looking for other traditional dessert recipes, check here. Arisi Payasam, Suyyam, Moong dal ladoo, Basundi SERVING SUGGESTION : Dessert for parties. Prasadam … Continue reading PASI PARUPPU PAYASAM – Split Yellow Moong Dal Kheer