Banana Fritters | Sweet Banana Balls

Banana Fritters | Sweet Banana Balls | Step by step procedure with pictures What to do with ripened bananas? This is a common question for all of us. Technically, there are many ways to use over ripened bananas. These fritters are one of them. This Banana fritters or banana balls are delicious quick bite and is a great way to use ripened bananas. Other recipes … Continue reading Banana Fritters | Sweet Banana Balls

MURUKKU – Puzhungal Arisi Murukku

MURUKKU – Puzhungal Arisi Murukku / Par Boiled Rice Savoury Snack Murukku is a crunchy savoruy snack recipe which is popular in South India. Also this is one of the main snack prepared during Diwali Festival. The main ingredient used here is rice. We can use either raw rice or parboiled rice for this snack. I prefer the parboiled rice murukku since it gives very … Continue reading MURUKKU – Puzhungal Arisi Murukku

MIXTURE RECIPE – South Indian Savory Snack

MIXTURE RECIPE – South Indian Savory Snack Mixture is a mix of different savory snack recipes. Generally sev is the main ingredient in mixture and other ingredients like kara boondi , groundnuts , poha , fried gram, green peas are added as per individual taste. There are different types of mixture in various region. Madras mixture, Bombay mixture, Sweet mixture, Boondi mixture and lot of … Continue reading MIXTURE RECIPE – South Indian Savory Snack

CANDIED PEANUTS – Caramelized Sugar Peanuts

CANDIED PEANUTS – Caramelized Sugar Peanuts / Groundnuts Candied Peanuts / Caramelized Peanuts / Sugar Coated Peanuts are known by different names. It is the easiest snack ever and absolutely scrumptious. These candied peanuts are crunchy and very satisfying. You can top it with Salt / Cinnamon / Paprika / Vanilla Essence / Orange zest or anything you prefer. I would like to grab this … Continue reading CANDIED PEANUTS – Caramelized Sugar Peanuts


KEERAI PAKODA – SPINACH PAKODA Spinach/keerai pakoda is very quick, easy and crispy recipe. You can use any green leaves for this recipe but spinach/palak tastes delicious. This is one of the easiest and healthy pakoda. We can enjoy this as a tea time snack or as a starter for parties. If you are looking for other starter recipes, check out here Potato Bonda, Urad … Continue reading KEERAI PAKODA – SPINACH PAKODA

SWEET SOMAS – Karchikai / Karanji

SWEET SOMAS – Karchikai / Karanji Somas is one of my favourite Snack. During the festival of Diwali we prepare many sweets. Preparing somas takes some time but it is worth of it. Somas is a deep fried recipe. It has a Crunchy outer later with sweet stuffing inside commonly called as puranam in South India. We can prepare Karam Somas also. But Sweet version … Continue reading SWEET SOMAS – Karchikai / Karanji